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Profile: Bill moved to the Hudson Valley in 1973, living, working and going to school here until 1980. Upon graduation from the Culinary Institute of America in Hyde Park, Bill did some traveling to hone his hospitality skills. After working in several restaurants and hotels, he moved back to the Hudson Valley, got his real estate license, signed on with Win Morrison in the Kingston Office and has been here ever since.
Persistence and follow-through are traits learned in the challenging field of the restaurant, lodging and hospitality business. From the smallest to the largest deal, Bill treats them all with the same attention to detail. He has worked with some clients for up to two years to find the perfect home for them. That is persistence and follow-through.
Being a small business owner, manager, and real estate investor rounds out Bills knowledge so he can tend to all of his clients real estate needs. Whether it is land, commercial, residential real estate or a business, Bill can handle the job for you.
Give him a call today.
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